Certificate in Food & Beverage Service

 The Certificate in Food & Beverage Service is a 1-year course designed to refine service skills and ensure excellence in delivering memorable dining experiences. ​

MAI Institute

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MAI Institute

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MAI Institute

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Curriculum Highlights:


Dining Etiquette: Training in formal service procedures and customer interaction.​


Menu Knowledge: Understanding of various cuisines, beverages, and pairing techniques.​


Career Prospects: Graduates can pursue roles such as Food & Beverage Attendant, Barista, or Sommelier, contributing to the overall dining experience in hospitality establishments.​


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